About

Devon Point Farm is an organic farm in North Stonington, CT, raising 100% grass-fed and grass-finished beef from American Milking Devon cattle, heritage pork from breeds like Red Wattle and Gloucester Old Spot, and selling breedstock cattle and semen. They emphasize clean, humanely raised meat without hormones, antibiotics, steroids, or chemicals, offering beef monthly and pork seasonally. Customers praise the exceptional flavor, marbling, and quality compared to grocery store meat.

100% Grass Fed & Finished Beef Heritage Pork American Milking Devon Cattle
Photos
Devon Point Farm hero image Farm or product image
What They Make
Beef Half
100% grass fed and finished, approx. 300-400 lbs hanging weight
$7.65/lb
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Beef Quarter
Half of a half, approx. 150-200 lbs hanging weight
$7.85/lb
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Sampler Boxes
Variety of beef cuts
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Ground Beef or Patties 10 lb Boxes
In stock
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Heritage Pork Half
Pastured, approx. 100-150 lbs dressed weight, Fall 2026 orders
$6.10/lb + butcher costs
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Heritage Pork Whole
Pastured, approx. 200-295 lbs dressed weight, Fall 2026 orders
$6.10/lb + butcher costs
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Awards
Best Local Winery, Connecticut Magazine 2021 2021
Latest News

Spring 2026 pork sold out. No summer batch this year. Now taking orders for Fall 2026 pork butcher. Beef in stock and butchered monthly year-round.